They say food tastes better when enjoyed in good company! This Tofurky Roast is a savory blend of wheat and tofu and stuffed with a flavorful wild rice and bread crumb stuffing. It makes for a delicious feast that will leave everyone with full bellies and happy hearts.
Roast, carve, and serve with your favorite vegetables, gravy, and stuffing for the perfect meal.
ROAST: Vital wheat gluten, water, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, cornstarch, calcium lactate, potassium chloride. STUFFING: Water, brown rice, bread cubes(enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mono nitrate, riboflavin, and folic acid], palm fruit oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar, sunflower oil, maltodextrin.
Serving Size: 147g
Amount per Serving: Calories 290, Total Fat 10g, Saturated Fat 1g, Trans Fat 0g, Cholesterol 0mg, Sodium 660mg, Total Carbohydrates 17g, Dietary Fiber 5g, Total Sugars 2g, Protein 34g
Vegan, Non-GMO, Parve