Nabati’s Plant Based Burger will take your grilling game to the next level. Fire up the grill and serve these up at your next family BBQ for a meat-free alternative!
Before cooking, thaw in the refrigerator for at least 2 hours or overnight. Pre-heat grill or non-stick pan to medium-high heat and cook for about 4 minutes per side.
Filtered Water, Pea Protein Isolate*, Non-GMO Canola Oil, Organic Refined Coconut Oil, Beet Juice, Pea Fiber*, Methyl Cellulose, Organic Raw Cacao Powder, Distilled Vinegar, Sunflower Lecithin, Natural Flavour, Yeast Extract, Onion Powder, Sea Salt.
Serving Size: 1 burger, 115g
Amount per Serving: 240 Calories, 22g Protein, 16g Total Fat, 5g Carbs, 0g Sugars, 330mg Sodium, 6g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 4g Dietary Fiber
Vegan, Non-GMO, Gluten Free, Soy Free