Our version of a vegan white chocolate using raw, organic cacao butter, certified gluten-free oats and coconut sugar white chocolate lovers can rejoice. Packaged in a compostable bag and recyclable sleeve. Origin: Ecuador Tasting Notes: Toffee, caramel. Each package is comprised of 3 finger bars – 50g
This pairs well with a cup of coffee, tea or just by itself.
Cacao butter*, coconut sugar*, certified gluten-free oats.
Serving Size: 25g
Amount per Serving: 160 Calories, 1g Protein, 12g Total Fat, 11g Carbs, 6g Sugars, 20mg Sodium, 7g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 1g Dietary Fiber
Vegan, Gluten Free, Peanut Free