Pizza lovers rejoice! When classic Italian flavors go plant-based, we get Daiya’s Supreme Pizza. A perfectly golden-brown crust layered with gourmet Beyond Meat Sausage, colourful peppers and onions, and Mozza Style Shreds, now that’s amore!
Daiya Supreme Pizza Pizza is as convenient as it is tasty. Simply pop it in the oven and let your taste buds take flight!
Gluten-free crust (water, tapioca starch, rice ﬂour, potato starch, chickpea ﬂour, milled ﬂaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Cutting Board collection mozza ﬂavoured shreds (ﬁltered water, tapioca starch, coconut oil, expeller pressed: canola and/or safﬂower oil, vegan natural ﬂavours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Crimini mushrooms, Beyond Meat Italian sausage ﬂavoured crumbles (water, pea protein, expeller pressed: canola and sunﬂower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic, vegan natural ﬂavour, citric acid, acacia gum, paprika extract (colour)), Onions, Green bell peppers, Red bell peppers.
Vegan, Non-GMO, Gluten Free, Soy Free