Daiya Cheddar Flavour Deluxe Cheezy Mac is packed with delicious cheezy flavours that will surely satisfy the whole family.
Boil 8 cups of water in medium saucepan. Stir in macaroni pasta. Cook 7 to 8 minutes or until tender, stirring occasionally. Drain and return to saucepan, massage sauce packet to mix thoroughly. Squeeze cheeze sauce over hot macaroni. Stir until blended.
Brown rice pasta (whole grain brown rice, rice bran, water), filtered water, dried vegetable blend (pea, carrot, red bell pepper), tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, coconut oil, sea salt, vegan natural flavours, pea protein isolate, tricalcium phosphate, cane sugar, lactic acid (vegan), xanthan gum, yeast extract, titanium dioxide (naturally occurring mineral), onion.
Serving Size: 1/3 package, 100g
Amount per Serving: 290 Calories, 9g Protein, 3.5g, 0g Total Fat, 48g Carbs, 2g Dietary Fiber, 2g Sugars, 590mg Sodium, 0mg Cholesterol
Vegan, Non-GMO, Gluten Free, Peanut Free, Soy Free, Tree Nut Free